One of Idaho’s Fastest-Growing Restaurant Opportunities $200K SDE

Listing Number: 60360-350705

Listing Details

One of Idaho’s Fastest-Growing Restaurant Opportunities $200K SDE
Price: $549,000
Location: Ada County, Idaho
  • Down Payment: $350,000
  • Sales: $692,274
  • Seller's Discretionary Earnings: $200,098
  • Inventory: $10,000
  • Furniture, Fixtures, and Equipment: $50,000
  • Rent: $11,971
  • Employees: 8
  • Year Established:
  • Reason for Selling: Retiring

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Business Listed By
Ted Martinez
License # SP- 58746

Business Description

This thriving fast-casual restaurant offers a bold, flavor-driven concept that has earned a loyal and steadily expanding customer base. Known for its vibrant menu and energetic brand personality, the business has carved out a distinct niche in its market and continues to outperform expectations.
Located in one of Idaho’s most desirable shopping and dining destinations. Surrounded by nonstop foot traffic, fountains, entertainment, and national anchors, this location delivers exceptional exposure and consistent customer volume.
The concept is streamlined, modern, and designed for efficiency—making it well-suited for an owner-operator or a semi-absentee owner seeking a strong, stable investment. Sales have demonstrated best-in-class year-over-year growth, supported by high customer satisfaction with strong repeat traffic.

This is a rare opportunity to acquire a profitable turnkey operation with proven financial performance. It’s perfectly positioned for a new owner to step in and continue its upward trajectory.

Exceptional Financial Performance (2024–2025 Verified)

  • Q1 2026 revenue growth: +70% YoY ($132.9K to $227.7K), demonstrating continued accelerated growth
  • 2025 Revenue: $692,274
  • Two-Year Revenue Growth (2024-2025): +30%
  • Two-Year Profit Growth (2024-2025): +84%
  • SDE: $200,000 (based on 2025 Revenue)
These margins significantly exceed industry averages, positioning the business as a top performer in its category. The financials are clean, transparent, and fully ready for buyer due diligence.
 

Operational Strengths

  • Semi-Absentee Ready: Robust systems allow for reduced owner involvement
  • Experienced and reliable staff already in place
  • Fast-casual concept with strong customer appeal
  • Modern, efficient kitchen and equipment package
  • Streamlined menu enables speed, consistency, and scalability
  • Strong brand positioning with loyal returning customers
  • Consistent sales growth suggests continued momentum heading into future years

This is not a turnaround situation — it is a well-run, profitable restaurant with proven traction.